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ContinentalHotel

Gastronomy

Dining

Five kitchens, one obsession: ingredients treated with restraint and respect.

  • Marlowe & Co.

    Marlowe & Co.

    A refined seasonal menu built around regional produce, served beneath hand-blown glass lighting. Our chefs work a daily-changing tasting menu alongside the à la carte.

  • The Terrace

    The Terrace

    Sunset cocktails, a considered wine list and small plates, sixteen floors above the street. Live acoustic sets every Thursday to Saturday.

  • The Conservatory

    The Conservatory

    Breakfast, lunch and dinner in a light-filled garden room. Home to our celebrated morning buffet and afternoon pastry counter.

  • In-Room Dining

    In-Room Dining

    A full menu delivered to your suite at any hour, with a dedicated overnight kitchen and a curated late-night selection.